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((`'.((alu chop)).' ))

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  • ((`'.((alu chop)).' ))

    alu chop



    3 POTATOES, peeled and cut into small cubes

    2 TOMATOES, in cubes

    1 ONION, chopped

    200 GRAM GREEN PEAS

    2 CLOVES GARLIC, chopped

    PIECE OF GINGERROOT, chopped very fine

    2 CHILI PEPPERS, chopped

    1/2 TSP TURMERIC POWDER

    1 WHITE BREAD, sliced without crust
    Mix the soy sauce with the sesame seed, the chili powder, the chili paste the garlic and half of the onions and marinate the octopus half an hour in this mixture. Stir fry the zucchini, the rest of the onions, the mushroom and the carrots for 5 minutes. Add the octopus and fry a few minutes more. Don't overcook as octopus tends to get tough.

    *Geon-gol means "to cook on the spot".

    Fry the onions, the garlic and the chillies for 5 minutes. Add the potatoes and fry 3 minutes more. Add the green peas, tomatoes, turmeric and ginger and 1/2 cup of water and simmer for fifteen minutes. Dip the slices of bread shortly in water and carefully press the surplus water out. Distribute 1 1/2 tablespoon of the potato mixture over the bread and chop it up. Repeat with other slices. Put them in the fridge for a few hours. Fry the Chop in hot oil until they are golden brown

  • #2
    thank u thank u remi, i love alur chop

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    • #3
      Ur Most Welcome..!! me 2 i love alur chop..!!!

      Comment


      • #4
        Mmmmmmmmmmm

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        • #5
          lolz....!!

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